Chiles en nogada (stuffed chiles poblanos in walnut sauce), Pátzcuaro, Michoacán. Photo by Mexico Cooks! Mexico celebrates its independence the entire month of September with parades, parties, and traditional food.
Mexican Corn Dip - The traditional Mexican street corn is turned into the best dip ever. Traditional street corn on the cob or cup is made with mayo, crema, queso(not the kind you get in a jar at the store), red chili sauce, cotija cheese.