Pan-Seared Rib-Eye Recipe : Alton Brown : Food Network my friend Dawn said this is amazing and it uses very little oil so the oven doesn't smoke up!
NYT Cooking: This dish, known as galbi, is a fine thing to eat in a restaurant…
Brisket Do You Know the Difference Between Texas Brisket and Regular Brisket - beef!
work out substitutions?>> A deliciously rich and hearty traditional French stew featuring parsnips, turnips, rutabagas and fork tender beef that was marinated in advance.
Chicken, Cashew Nut and Basil Stir Fry