Place your gummy bears in a large container. I recommend using the cheapest bears you can find as the higher quality ones break down more. Pour enough rum over the bears to cover them. I recommend mango rum for the best flavor but you can use any alcohol.
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one jar maraschino cups canned pineapple Tablespoon granulated sugar, or to taste (optional, for sweeter jello Tablespoons (or 2 envelopes) unflavored powdered gelatin½ – ¾ cup vanilla flavored vodka or plain tablespoons grenadine
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How to Make Rummy Bears For you Marrs and Tidwell - they recommend mango rum, which I have never seen before, but if I find it, I'm using it for the next Yummy Rummy Gummies :) (I used coconut rum when I made mine, and it was reall