James martin

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Crème brûlée recipe from James Martin's French Adventure by James Martin | Cooked
James Martin's quiche recipe is made with a shortcrust pastry with bacon, tomato…
James Martin's beef bourguignon. For the full recipe, click the picture or visit RedOnline.co.uk
Creamy, light-as-air chocolate mousse is the best way to end any evening. James Martin's version of the classic dessert is easy to make and even easier to eat.
James Martin's perfect puds: Poached pear halves baked in brioche
Truffle torte recipe from Desserts by James Martin | Cooked
Forget shop bought! This homemade tomato sauce recipe by James Martin is so much better.
Classic lemon tart recipe from Desserts by James Martin | Cooked
Croissant butter pudding recipe from Desserts by James Martin | Cooked
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