How to make the perfect Crème pâtissière summer berry tarts and all the insider secrets from The Great South African Bake Off judge, Chef, Tjaart.

How to make the perfect Crème pâtissière summer berry tarts and all the insider secrets from The Great South African Bake Off judge, Chef, Tjaart.

French patisserie. Maybe this time next week...? Eeeek!

See the postcard Les gâteaux de la Maison Stohrer by Atelier Nouvelles Images and the other Nouvelles Images Food postcards.

Madeleine is a French cookie/cake made of butter, eggs and flour. Easy recipe for the best madeleine that you just can’t stop eating | rasamalaysia.com

Madeleine Recipe

Madeleine is a French cookie/cake made of butter, eggs, and flour. Easy recipe for the best madeleine that you can't stop eating.

Salted Caramel Praline Macarons | Patisserie Makes Perfect

Salted caramel & praline macarons

A fabulous recipe for Salted Caramel Praline Macarons. Macarons half dipped in Valrhona Chocolate and coated with praline dust.

Raspberry, white chocolate & pistachio profiteroles

Raspberry, white chocolate & pistachio profiteroles

This tart looks like something you might have bought from a French patisserie, but it is so easy to make.

Chocolate fondant tart

Edd Kimber’s Caramelised white chocolate, ginger caramel & macadamia tarts. This stunning patisserie-standard, mousse-like dessert from Great British Bake Off winner Edd Kimber is pure indulgence on a plate

Caramelised white chocolate, ginger caramel & macadamia tarts

Edd Kimber’s Caramelised white chocolate, ginger caramel & macadamia tarts. This stunning patisserie-standard, mousse-like dessert from Great British Bake Off winner Edd Kimber is pure indulgence on a plate

Thin, crisp pastry is the key to these pretty French pastries and Paul Hollywood is the man to show you how.

Raspberry millefeuille

Thin, crisp pastry is the key to these pretty French pastries and Paul Hollywood is the man to show you how. For this recipe you will need: a sugar thermometer, 6 large baking trays and a ruler.

One of my favorite parts of my trip...Oh my sweet french pastry

One of my favorite parts of my trip and when I went into a pastry shop alone and ordered by myself and ate heaven.Oh my sweet french pastry

Tarte au Citron. Pâte sablée crust, homemade lemon curd, italian meringue, homemade candied lemon peel. {No Recipe}

Delicious Tomato Pie (with bacon) red currant Pea, Mint and Feta Arancini Immensely chic, deeply delicious Tarte au Citron.

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