5 Veggie-Roasting Tips for Fail-Proof, Delicious Vegetables Every Time
Treat your carrots, beets and Brussels sprouts right when it comes to roasting them. Here are some tips on how to roast veggies perfectly.
Honey Balsamic Roasted Carrots | Don't Go Bacon My Heart
These Honey Balsamic Roasted Carrots are beautifully caramelized in a sweet and sticky glaze. The perfect side dish for your Sunday roast.
Apple Cranberry Spinach Salad with Pecans, Avocados (and Balsamic Vinaigrette Dressing)
This is a sponsored post. This post is brought to you by Marzetti® Simply Dressed® and BlogHer. This Apple Cranberry Spinach Salad with Pecans, Avocados (and Marzetti® Simply Dressed® Balsamic Vinaigrette Dressing) is so good, you
5 Minute Magic Green Sauce - Pinch of Yum
5 Minute Magic Green Sauce - SO AWESOME. Made with easy ingredients like avocado, olive oil, cilantro, lime, garlic, and parsley! Vegan.
Vegan No-Chicken Nuggets - Connoisseurus Veg
Chickpeas and artichokes are whipped up, coated in panko breadcrumbs and cornmeal, and pan-fried until golden to create these crispy vegan chicken nuggets.
9 Recetas de Leches Vegetales | Danza de Fogones
Las leches vegetales caseras son muy fáciles de hacer y suelen ser más económicas. Son mucho más sanas y están riquísimas.
Secrets to Vegan Meatballs at the Meatball Shop
By melding the likes of lentils, mushrooms and walnuts with carrots, tomato paste and breadcrumbs, he found success, yielding these fresh thyme- and parsley-flecked balls. “The lentils and mushrooms are very ‘meaty,’ and the walnuts lend great texture and richness.” They’re just begging to be heightened