Cheese Puffs Gougeres (with Two Cheese!) - Rasa Malaysia
French cheese puffs gougeres are so airy and cheesy. Loaded with mozzarella cheese and parmesan cheese, these cheesy puffs are so easy to make at home | rasamalaysia.com #sidedish #diy #frenchpastry #baking #appetizer
How to Make Popovers (in a muffin tin)
Popovers 2 beaten eggs 1 cup milk 1 tablespoon melted butter 1 cup flour 1/4 teaspoon salt Direction changes: Use butter in place of veg. oil in the tins. Preheat the tin while making the batter and then add the butter after it has heated. Pop it back in the oven til bubbly then add the batter. Using a toaster oven, cook time was 20-25 minutes. Also note, batter can be refrigerated for use the next day, and is supposed to make tastier popovers.