Dinner

63 Pins
·
7mo
Ginisang Sayote
"Ginisang Sayote" is a Filipino stir-fried dish featuring sayote, also known as chayote, as the star ingredient. This nutritious and versatile vegetable dish is a staple in Filipino households, celebrated for its simplicity and delicious flavors.
Easy Squid Adobo
This tasty Squid Adobo (Adobong Pusit) takes a delightful twist with its tender squid that absorbs flavors from the marinade and incorporates its ink for intense adobo flavor. This rich, savory, and tangy dish is easy to make a perfect idea for busy weekdays.
Pakbet Ilokano
Pakbet Ilokano, also known simply as "Pakbet" or "Pinakbet," is a traditional Filipino vegetable dish that hails from the Ilocos region of the Philippines. It's a flavorful and hearty stew made with a variety of native vegetables, typically cooked with shrimp paste (bagoong) or fish sauce (patis) for added savory and umami flavors.
Air-fry or Stovetop Grill Pork Belly Barbeque
Pork Belly Filipino Barbeque or Pork Liempo is the most delicious Filipino barbeque you will ever make. It is marinated with just a few simple ingredients then grill it using a stove top or air-fry it for a flavorful lunch or dinner. Don't forget to pair it with cooked rice!
Ginisang Gulay
Ginisang gulay in Tagalog, or sauteed vegetables are a nutritious, savory, and tasty Filipino dish. It is cooked with squash, eggplant, okra, ampalaya, string beans, garlic, onion, and tomatoes and seasoned with shrimp paste. Making this healthy dish in 30 minutes requires little time and effort.
Filipino Chicken Curry with Coconut Milk
Are you craving a delicious curry but want to try something a bit different? Try my Filipino Chicken Curry with Coconut Milk! This sauce is creamy, a little sweet, and packed with flavor. The ingredients are bone-in chicken with some added vegetables, aromatics, spices, and seasonings, and cooked in coconut milk for a perfect curry taste.
Fried Rice with Spam and Pineapple
Fried Rice with Spam and Pineapple is a combination of the savory, salty goodness of Spam with sweet and tangy pineapple, all blended to make a perfect tropical taste of fried rice. This comforting and satisfying main dish is a staple on Hawaiian menus. It takes 15 minutes to make and this fried rice is already a complete meal.
Chicken Adobo with Pineapple
This Easy Filipino Chicken Adobo with Pineapple Recipe is sweet, savory, slightly salty, and tangy flavors that you will be going to fall in love with. This authentic and traditional Filipino dish is more flavorful by adding pineapple to give this dish a twist and impress your family and friends. I will help you to make this dish easy and delicious.
Easy Pork Liempo
This Easy Pork Liempo Recipe is so flavorful and easy to make at home! The pork belly is marinated and grilled to perfection. Must-try Filipino barbeque!
Sisig Tofu
The tofu in sisig tofu is seasoned and cooked to perfection, absorbing the savory and umami flavors characteristic of sisig. Common seasonings include soy sauce, calamansi or lime juice, and various spices, creating a flavorful and satisfying dish without the need for meat.
Ginisang Munggo
Ginisang Munggo With Ampalaya is a nutritious and delicious recipe that combines the nutty and earthy flavors of mung beans with a slightly bitter taste of ampalaya (bitter melon) in one savory dish. It's a comforting and satisfying main dish that is usually paired with rice for any meal of the day.
Chicken Bicol Express
Chicken Bicol Express is a delicious and spicy Filipino stew dish that originates from the Bicol region of the Philippines. It gets its name from the spicy, coconut-based sauce that gives the dish its distinctive fiery flavor.
Bitter Melon Chicken with Oyster Sauce
Bitter Melon Chicken With Oyster Sauce combines tender pieces of chicken with the distinct bitterness of bitter melon and the savory richness of oyster sauce, resulting in a delightful and balanced taste.
Sweet Sticky Sesame Tofu
Sweet Sticky Sesame Tofu dish is a delicious and easy-to-make dish that is made with just a few ingredients and ready in 15 minutes. You should try this yummy dish.
Ginisang Munggo
Ginisang Munggo, also known as Mung Bean Stew or Sauteed Mung Beans, is a popular Filipino dish made from mung beans (also called green gram or moong dal) and various ingredients that create a flavorful and hearty stew.