Dominican food

Puerto Rico, Mofongo Stuffed with Beaf, Chicken and any kind of sea food is one of the best dishes from My beloved Island!

Ripe Plantain Cake with Cheese and Guava paste

Plantain Cake (Torta de Plátano Maduro)

Pasteles en Hoja Dominican food!

Pasteles en Hoja (Caribbean Style Tamales) - this recipe uses green banana and other starchy meals to make a savory masa (dough). Beef, pork or chicken stews are our most common fillings. The pasteles (Spanish Chicken Stew)

Ethnic: Dominican Pollo Guisado, December 10. Serve with rice and beans.

Dominican Stew Chicken | Pollo Guisado

Serves 4 I don’t know about you, but I tend to get in a rut with chicken. Growing up in Boston, my mom often just roasted a chicken with salt, pepper and olive oil, letting the natural juices…

Canoas de Plátanos Maduros at Mari's Cakes

No, I am not talking about a canoe we use to go on a trip on the river, these are a delicious canoes made with ripe plantains (platanos .