Sunburst Lemon Bars recipe featured on DesktopCookbook. Ingredients for this Sunburst Lemon Bars recipe include Crust- 2 cups flour, cup powdered sugar, 1 cup butter, softened, and 1 tsp grated lemon peel. Create your own online recipe box.
Cinnamon roll crust for holiday pies, or even a breakfast casserole/pie. Someone even suggested using muffin tin to creat small crusts to hold ice cream. Great recipe super easy I did more pecans for less filling for less on the sweet side and I loved it.
bomboloni are basically the Italian version of doughnut holes; rolled in sugar and often filled with a pastry cream, or other delicious filling like jam or chocolate-hence the idea of Nutella filled doughnut holes