Pan de Queso (Colombian-Style Cheese Bread) | My Colombian Recipes
This is one of my favorite Colombian snacks. I’m just pleased that I no longer have to go to Colombia to eat this delicious and traditional Pan de Queso. Have you ever tried to make a food that you loved when you were a child and had a difficult time duplicating the taste of your […]
Lechona Tolimense | My Colombian Recipes
La Lechona Tolimense es un plato tradicional colombiano, originario del departamento del Tolima, a menudo se sirve en ocasiones especiales. Este plato consiste en un cerdo completo relleno con arroz, arvejas y especias, asado en un horno de ladrillo por alrededor de diez a doce horas. La Lechona era el plato colombiano favorito de mi […]
Pandebono (Colombian Cheese bread) | My Colombian Recipes
Pandebono is a traditional colombian cheese bread. I have been getting a lot of e-mails asking me for this recipe, so here it is my friends. I made these delicious Pandebonos last week and they came out perfectly and were delicious. For a minute, I did not miss Colombia while eating these fantastic cheese balls, […]
Colombian Arepas de Choclo (Griddled Sweet Corn Cakes)
These arepas de choclo are sweet, crunchy, chewy, corn cakes that are native to Colombia. They're perfect for breakfast or as a snack with a side of farmer's cheese.
Cheese-Stuffed Colombian-style Arepas Recipe
[Photographs: J. Kenji Lopez-Alt] Notes: Masarepa is dehydrated cooked corn meal. It is available in the Latin section of most supermarkets in wither white or yellow varieties. This recipe calls for white, but they can be freely substituted. Popular brands...