How to Make Modeling Chocolate for Decorating Cakes, Cupcakes, Cookies - Roxy's Kitchen
Modeling chocolate is perfect for covering cakes, cupcakes, cookies or making decorative flowers or all kinds of toppers for your cakes and cupcakes. It’s the perfect alternative if you don’t want to use fondant and it tastes so much better as well! Ingredients: 340 g (12 oz) candy melts in any colour or flavour you …
How to Make Chocolate Pine Cones
This recipe can be easily halved, if you don't need a large number of pine cones. It can also be doubled, if you want to make an entire forest of chocolate pine cones!
Dark Chocolate Roses
Last week I was researching places to buy the best modeling chocolate for a special project I am working on. It didn’t take me long to figure out that it can be fairly expensive and that m…
Lacy Chocolate Dessert Bowls - Kitchen Table Scraps
Because chocolate is such a precious ingredient, I always want to make the most of it. And sometimes…
Mirad este chulísimo #tutorial, que lo podéis hacer con #Fimo y queda la mar de gracioso. ¿Quién se anima a intentarlo?
Mirad este chulísimo #tutorial, que lo podéis hacer con #Fimo y queda la mar de gracioso. ¿Quién se anima a intentarlo? by willie
Marbled Chocolate Leaves
Marbled Chocolate Leaves – how to make marbled leaf toppers for cakes and cupcakes using chocolate coating and cookie cutters | by Erin Gardner for TheCakeBlog.com
edible flower foods
Our forsythia is blooming, our bleeding hearts are on the verge of breaking hearts…it’s SPRING! There’s nothing that brings me more job than spring, because that means we are the furthest away from winter. Hallelujah! I’ve been wanting to do an edible flowers project for ages ever since a friend showed me a book on […]
Evasion et plaisirs gourmands
Evasion et plaisirs gourmands added 42 new photos to the album: Les papilles se font plaisirs ! Papillae indulge themselves ! — with Maria Zlate and 11...
21_21 Design Sight gallery in Tokyo is showing an exhibition about chocolate. Thirty designers made all sorts of gear from this brown delicacy. This makes swissmiss’ heart jump. See more choc…