we all need one of those
an interesting take on the financial crisis, and its link to oil production.
Le meilleur livre sur les mecanismes de la crise de 2007
One of my favorite Tintin
A must have for anyone interested in Haute Pâtisserie
Advanced Bread & Pastry has a unique approach to providing advanced level concepts, techniques and formulas to those aspiring to be professional bakers and professional pastry chefs.
A beautiful book (415 pages) in French and English. This book is organized around ingredients. You can find this book on Chefrubber dot com
Awesome book, written by a handful of what Spain has to offer in pastry Chef, a must have for every one interested by the Spanish "New wave". Available on chefrubber dot com.
An easy entry in the world of finance and how the crisis began