Amazing Vegetarian Recipes
Amee's Savory Dish
·You will find Amazing Healthy Vegetarian and Plant-Based Recipes and Food Ideas on this board!!! Delicious Vegan and Vegetarian On-The-Go Breakfasts, Simple…
Last updated 22 hours ago
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Vegan Poke Bowl with Tahini Sauce - DIY
This Vegan Poke Bowl with crispy tofu and creamy Tahini Sauce is a simple recipe that’s healthy, gluten-free, customizable and so delicious! Add your favorite variety of rice or even noodles, colorful crunchy vegetables, and tofu, edamame beans or chickpeas for plant-based protein, you’ll have the perfect satisfying rainbow bowl for lunch or dinner! #pokebowl #veganbowl #veganrecipes #vegetarian #recipes #food #vegan #rice #chinesefood #foodrecipes #tahinisauce #avocado #tahini #carrotlox #...
Vegan Breakfast Burritos
These vegan breakfast burritos are loaded with roasted potatoes, avocado, mushrooms, and peppers. They are great for a healthy protein-packed breakfast or brunch! Furthermore, they are easy to make with simple ingredients. Are you tired of eating oatmeal for breakfast? Then try these plant-based savory breakfast burritos! #veganburitos #breakfastburritos #healthyburritos #elasrecipes | elavegan.com
Easy Homemade Vegan Bean Burrito Recipe
These healthy vegan bean burritos are the perfect quick homemade plant-based lunch or dinner! Using black beans, rice, avocado, veggies and tortilla wrap for this tasty vegan Mexican meal. Great for vegan beginners, for one, two, families or kids – even those who are on a budget. We love this quick & easy vegan high protein recipe not just on meatless Monday. Try it today or add it to your meal plan!
Mediterranean Stuffed Portobello Mushrooms
Mediterranean stuffed portabello mushrooms are a simple side dish or meatless main dish. Plump portabello mushrooms are stuffed with sun-dried tomatoes, baby spinach, pine nuts, Kalamata olives, gluten-free breadcrumbs, feta cheese, and spices. Easy and delicious! #stuffedmushrooms #stuffedportobello #vegetarianrecipe #mushrooms via @Ameecooks
Stuffed Zucchini Boats
Stuffed zucchini boats with bell pepper, chickpeas, and vegan cheese! This is a simple vegetarian weeknight dinner, side dish or entrée which contains healthy wholesome ingredients. The recipe is meat-free, plant-based, relatively low-carb, and easy to make! You can use your favorite veggies and sub chickpeas for other beans or lentils. #stuffedzucchini #veganzucchini #zucchiniboats #elasrecipes | elavegan.com