Adriana Yusty
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Baked Brie with Pecans Recipe #thanksgiving #recipes #dinner

Toasted pecans and maple syrup complement the creamy Brie in this hors d'oeuvre. 1 small wheel of Brie or Camembert (about 9 ounces) cup pecan pieces 3 tablespoons light-brown sugar 3 tablespoons pure maple syrup crackers or sliced baguette, for serving