Jamie Esson
More ideas from Jamie
Spiced Rabbit Tagine

Rabbit is a beautifully lean and sustainable meat and this North African style spiced rabbit tagine is simple quick and wonderfully exotic.

Cranberry Cherry Bourbon Vanilla Sauce

Hi Everyone, One of my favorite, favorite Thanksgiving side dishes is Cranberry Sauce. Oh my gosh, I could just eat a whole bowl of it. It is simply delish and it’s so easy to make, so put …

Cranberry Cherry Bourbon Vanilla Sauce

Cranberry Cherry Bourbon Vanilla Sauce - A sweet, yet tart cranberry sauce made with fresh cranberries, cherries and apple juice with the aroma of vanilla with hint of smokey bourbon.

Lush Lemon Frozen Yogurt is such a great alternative to ice cream. Not only is made with only 100% clean ingredients, it offers a lighter texture, and it tastes fabulous, too!

Lush Lemon Frozen Yogurt is such a great alternative to ice cream. Not only is made with only clean ingredients, it offers a lighter texture, and it tastes fabulous, too! Swank Note: use fat free yogurt

This recipe (adapted from Gourmet) forms part of another – Frozen Lemon Gingersnap Pie – which I will share with you in another post.  There’s something so quintessentially summer whenever lemons are mentioned in a recipe, making any day of the year sunny.  Flavored shaved ice (precursor to ice cream) has been used for thousands …

Lemon Custard Ice Cream This was SOOO heavenly! Add 5 drops of YL Essential Oil, instead of Lemon Zest. ~Amber The Best Homemade Lemon Ice Cream! - The Culinary Chase

Minty Peach Lemonade ~ homemade lemonade meets mint simple syrup and peach puree in this refreshing summertime drink | FiveHeartHome.com

Minty Peach Lemonade: homemade lemonade meets mint simple syrup and peach puree in this refreshing summertime drink!

Earthy herbed mushrooms mixed with baby arugula, tossed in a light lemon vinaigrette, and topped with long paper thin shavings of salty Parmesan. This makes getting bored of eating salad almost impossible!   Caesar, Greek, blue cheese wedge…I’m always looking for new salads to make.

Earthy herbed mushrooms mixed with baby arugula, tossed in a light lemon vinaigrette, and topped with long paper thin shavings of salty Parmesan. This makes getting bored of eating salad almost imposs

Kalyn's Favorite Baby Arugula Salad with Lemon, Balsamic, Parmesan, and Pine Nuts found on KalynsKitchen.com.

Kalyns Favorite Baby Arugula Salad I always love this Baby Arugula Salad with Lemon Balsamic Parmesan and Pine nuts and it's low-carb Keto gluten-free and meatless!