Mexican Breakfast Recipes
How would it be if you start your mornings with Mexican healthy breakfast recipes? Amazing, right? Hmm... so you are here to look for the best Mexican breakfast…
Tacos don't have to be complicated to taste amazing. These potato tacos with spinach are a perfect example of that! These soft tacos are vegan (with vegetarian option), really easy to prepare and you'll be surprised how flavorful such simple ingredients can be.
Breakfast is the most important meal of the day, and what a better way than to start with some Mexican migas! These vegan migas are made with corn chips, tofu as an egg replacer and some typical Mexican vegetables. It's an easy and inexpensive breakfast.
Chickpeas or garbanzos are great for salads. Pair them with some additional ingredients to create a vegan chickpea “tuna” salad. The results are so delicious. Check out my recipe to make this garbanzo tuna salad made “a la Mexicana” or Mexican style
Steel cut oats make a healthy and nutritious breakfast. Try this vegan breakfast of pumpkin steel cut oats with pumpkin pie spices and Mexican piloncillo. #breakfast #vegan #breakfast #pumpkin #oats #pie #Mexican #piloncillo
This champurrado recipe is easy! Champurrado is a Mexican chocolate drink spiced with cinnamon and sweetened with piloncillo. It's made thick by mixing in masa harina. Serve it on cold days to warm right up. (vegan option)