Tear Apart Baked Cranberry Brie Bread Bowl
This Tear Apart Baked Cranberry Brie Bread Bowl is a beautiful holiday party appetizer.
Potato Nests with Gingered Crab — Pixels + Crumbs
I've been wanting to make these for some time and was reminded of them on a recent trip to Big Sur, well not just a trip, it was our 10th wedding anniversary! It was very relaxing and mostly unplugged.
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Pan Seared Scallops with Curried Lemon Butter
Scallops Recipe With Pea Purée - Great British Chefs
Pan-fried scallops are given an elegant treatment with peas and cumin foam in this remarkable scallops recipe by award-winning chef, Chris Horridge.
Kohlrabi Coconut Soup with Crispy Roasted Radishes, Nigella Seeds, & Cilantro. A beauty from that's food darling.
Seared Scallops with Mint, Peas, and Bacon
Buttery scallops and smoky bacon are balanced by sweet peas and lively mint in this company-worthy dish. All you need is one pan, a handful of ingredients, and 22 minutes to pull it off.
Grilled Scallops with Lemony Salsa Verde
Chop up a lemon—flesh, rind, and all—and stir it into an herby salsa to spoon over sweet charred scallops.
Seared Scallops with Creamy Basil Pesto Sauce
Seared Scallops with Creamy Basil Pesto Sauce is so simple and looks so impressive. Serve with your favorite pasta or roasted veggies for a beautiful meal.
Seared Scallops with Mint, Peas, and Bacon
Buttery scallops and smoky bacon are balanced by sweet peas and lively mint in this company-worthy dish. All you need is one pan, a handful of ingredients, and 22 minutes to pull it off.
Smoked salmon, crab and watercress terrine | Tesco Real Food
A fabulous starter for special occasions, this terrine is a real show-stopper that will keep your guests coming back for more
Seared Scallops with Tarragon-Butter Sauce
Beurre blanc—the classic French butter sauce—is a cinch to prepare and has a tendency to make just about anything taste better. This take on it uses the scallops' juices to add complexity.
Seared Scallops with Mint, Peas, and Bacon
Buttery scallops and smoky bacon are balanced by sweet peas and lively mint in this company-worthy dish. All you need is one pan, a handful of ingredients, and 22 minutes to pull it off.
Curried Scallops Recipe With Dhal and Coconut - Great British Chefs
This brilliant curried scallops recipe from Shaun Rankin prepares the scallops in some amazing spices. The scallops are paired with a delicious dhal.
Gin Cured Salmon with Cucumber Ketchup | James Martin Chef
This gin cured salmon is great to serve at parties. The fantastic side of cucumber ketchup is refreshing and includes caster sugar, rice wine and salt.