Easy Avocado Quesadilla (Vegan!) | The Garden Grazer
Easy Vegan Quesadilla that replaces cheese with healthy, creamy avocado! (Avo-dillas!) Plus they only 10 minutes to make!
Baked Chicken Chimichangas Recipe - The Girl Who Ate Everything
These Baked Chicken Chimichangas are a healthier twist on the classic chimichanga. You won't even miss these being fried in this oven-fried version! These are crispy and delicious!
Best Chicken Enchiladas EVER! | Gimme Some Oven
The BEST chicken enchiladas -- easy to make, totally customizable with your favorite fillings, and made with a super-simple homemade enchilada sauce!
As a busy wife and mother of two young sons, I rely on this handy recipe. I layer enchilada ingredients in the slow cooker, turn it on and forget about it. With a bit of spice, these hearty enchiladas are especially nice during the colder months. —Mary Luebbert, Benton, Kansas
Creamy Shrimp Enchiladas - The Girl Who Ate Everything
These Creamy Shrimp Enchiladas are a delicious Mexican recipe filled with veggies and shrimp and covered with a rich, creamy sauce.
Mexican Shrimp Cocktail ~ Yes, more please!
An authentic recipe for Mexican Shrimp Cocktail, easy, fresh ingredients with the help of step by step photos, delicious!
BEST Homemade Guacamole Recipe - I Heart Naptime
The best homemade guacamole recipe that takes just 10 minutes to make! Perfect for a summer BBQ or even a mid day snack. It will become a fast favorite!
Burrito Pie Recipe
Ground beef, refried beans and tomatoes are combined with chiles and taco sauce, then layered in a casserole with tortillas and cheese, and baked.
COPYCAT TACO BELL MEXICAN PIZZA | The Country Cook
This Taco Bell Mexican Pizza recipe is made with fried tortillas, refried beans, seasoned ground beef, enchilada sauce, and melted cheese!