Custard tart

This is a nice moist coconut pie - easy as and quick to make. It forms its own base. A great little dessert treat. I make it in a blender but you can mix it however you want.

This is a very unique cake. A magic custard cake begins pretty much with a basic cake batter and transforms it literally into a magical cake with a custard layer. If you love any sort of custard or flan, then this cake it for you!!!! (There is also a chocolate version!) Anddddd please check out my latest version....with strawberries!!! You will need: Click Here For -----> Parchment Paper Click Here for Your ----->8x8 Baking Pan Click Here for a ----> Sugar Shaker Magic Custard Cake…

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with almond flour crust

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Well this has been a very long time coming - and I really wanted to start with a big post sharing lots of photos from my trip (which will be coming shortly) but I thought I had better get cracking and put up a recipe before you forget From the Kitchen completely! Right then, one month traveling around Italy, so many food experiences - pastries, pasta, seafood, coffee, wine and liqueurs but the first recipe I want to share is a little old-school comfort cake, a traditional torta very popular…

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Mixed spice and cinnamon turn my simple cheesecake recipe into a delightful and warming dessert.

I am counting down the days left before I return to the real world of 5:30 annoying alarm wake up calls and 8 hour work days. I know I’m lucky and shouldn’t complain about getting

Get the recipe at ledelicieux.com bit.ly/1a9vqfk

Super easy, so delicious and always a favorite. Creamy Impossible Coconut Custard pie creates its own crust and takes just a few minutes to prepare. Add ingredients to a blender, pour into a pie pan, top with coconut and bake. It is that easy!

Incredible Peaches and Cream Pie...The peaches are nestled in a sour cream layer while the topping adds a nice crunch to the pie. The peach flavor is up front and wonderful !